油飯(糯米飯)  STIR FRY STICKY RICE

 

成分: 糯米飯, 香菇, 魷魚, 蝦米, 豬肉, 醬油, 五香, 胡椒粉, , 油蔥, 油蒜, 芝麻油

Ingredients: Sticky Rice, Pork, Mushroom, Squid, Dry Shrimp, Onion, Garlic, Seasoning, Sesame Oil.

食用方法 : 請勿撕開膠膜, 只需開一小孔  2. 冷凍無須解凍, 微波高溫4分鐘 (1000瓦力), 即可食用 *時間請隨微波爐強度調整.

Heating Direction: 1.Please do not remove cover, open a small hole. 2.Keep frozen- Microwave High 4 mins. (1000 Watts). *Heating times may vary depending on the appliance used.